Posted by Matt on Mon, 11/24/2003 - 8:25am.
Ooooh tim. You poor bastard. The only place around that served Guinness on tap and.... oh man.

I would've argued with her, giving her a long, drawn-out, technical explanation as to why the room-temperature glass is important, all with the intention of improving this world one person at a time. A kind of social service, one might say.
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